Yummy!!! Paige and I made these margarita cupcakes for Memorial Day. (Kid Friendly).
Here's the recipe:
1 pkg. white cake mix (I ALWAYS use Duncan Hines)
10 ounces Margarita mix (you can also buy 1 can frozen Margarita Mix)
3 egg whites
2 T. oil
1 T. lime zest, grated
Preheat oven to 350° F. Line standard muffin pan with baking cups.
In large bowl, combine cake mix, Margarita mix, egg whites and vegetable oil using electric mixer. Stir in lime zest; mix completely. Fill prepared pans 2/3 full.
Bake 22-24 minutes or until toothpick inserted in center of cupcake comes out clean.
Cool in pan on cooling rack 5-8 minutes. Remove cupcakes from pan; cool completely.
Frost cooled cupcakes with lime cream cheese frosting and garnish with a lime twist.